i'm not quite sure if this photo looks appetizing but it's pretty yummy.
jack went camping/rock climbing in arkansas this weekend. and i made a 3 course meal. for breakfast, i made him a sautee of bell peppers/onions/and breakfast sausage so he can just add to the scrambled egg. for lunch, i made chicken salad sandwich, and for dinner, i cooked chili that i made in a crockpot. he took along spaghetti noodles in his camping pantry so he can make "spaghetti red" and pour the chili over his spaghetti...and then top with diced onions & shredded cheese.
i had this for lunch today too -just to try it out. i just had it in a bowl..not over spaghetti. instead i drizzled a little vinegar in it and had wheat saltine crackers.yummmy!
oh and i put more than a smidgen of cayenne pepper. my lips were burning.
A blog about my fascination with the history & culture of food. A place to share recipes that have been shared with me. "The discovery of a new dish does more for human happiness than the discovery of a new star." - Jean Anthelme Brillat-Savarin
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